Citric Acid (Anhydrous / Monohydrate)

Citric Acid (Anhydrous / Monohydrate)


Specifications
Details

Citric Acid is a natural, biodegradable organic acid widely used in food, beverage, pharmaceutical, and industrial applications. It acts as an acidulant, flavor enhancer, and stabilizer, ensuring product freshness and balance in acidity.

Key Features & Applications:

  • High Purity & Food Grade: Suitable for use in food and beverage formulations.

  • Excellent Solubility: Easily dissolves in water for consistent performance.

  • pH Adjuster & Flavor Enhancer: Improves taste and maintains product stability.

  • Preservative Function: Inhibits microbial growth and extends shelf life.

  • Industrial Uses: Ideal for cleaning agents, cosmetics, and water treatment applications.


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